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Factory Seconds - 400g, Vegan, Plant-based, Dairy-free, Meat-free, Sustainable, NZ Made.
Indulge in the ultimate guilt-free culinary experience with our Plant-Based Chicken Tikka Masala. Crafted with the finest harmless plant-based chicken, marinated in a tantalising blend of spices, and smothered in a creamy tomato masala sauce, this dish delivers all the rich flavours of traditional Indian cuisine without the environmental impact. By choosing our sustainable, protein-packed creation, you're not only treating your taste buds but also supporting a more ethical and healthier lifestyle. Say goodbye to animal products without compromising on taste – it's a win for your palate and the planet.
Basmati Rice (31%)(Rice, Water), Tomato Paste, Water, Plant Based Chicken (8%) (Water, Pea Protein, Gluten, Canola Oil, Soy Flour, Yeast Extracts, Tapioca Starch, Fibre, Salt), Coconut Cream, Brown Onion, Oil, Spice, Cashew Nut, Vegetable Flavour, Garlic, Ginger, Salt, Pepper.
Allergens: Soy & Cashew Nuts, Gluten.
Warning, cooked and packed in/on an environment and equipment that handles tree nuts, peanuts, gluten, sulphites, sesame seeds & soy.
Allergen advice/disclaimer: please no we have changed our plant-based chicken supplier and this dish is no longer gluten free.
NUTRITION INFORMATION | ||||
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Servings per package: | 1 | |||
Serving size: | 400 | g | ||
Average Quantity per Serving |
Average Quantity per 100 g |
|||
Energy | 2350 |
kJ | 588 |
kJ |
Protein | 19.8 |
g | 5.0 |
g |
Fat, total | 20.4 |
g | 5.1 |
g |
- saturated | 6.4 |
g | 1.6 |
g |
Carbohydrate | 69.5 |
g | 17.4 |
g |
- sugars | 14.4 | g | 3.6 |
g |
Sodium | 771 | mg | 193 |
mg |