Like its name suggests, this vegan non-dairy alternative to cheese is deliciously mild and aromatic with fruity flavours.
The No-Moo Mildly Aromatic is a pale yellow and semisoft vegan cheese similar to Gouda. It has no garlic and blends beautifully with your favourite dishes. It also grates and slices extremely well and is an excellent cheese in salads or makes a phenomenal snack on a biscuit!
The No-Moo dairy free cheeses soften when heated and yet won't melt. On Macaroni cheese or Gratins they forms a delicious golden brown crust.
All of the amazing Vegusto vegan cheeses are dairy free, lactose free, casein free, gluten free, cholesterol free, soy free and palm oil free.
In addition, Vegusto's plant-based cheeses contain no artificial colourings, flavourings or preservatives and are completely free of animal ingredients.
This vegan speciality is suitable for deep-freezing.
About Vegusto: Since 1997, the good people at Vegusto have exclusively developed and distributed 100% plant-based foods. To emphasize that gourmet food and vegetarianism can go hand in hand, the brand Vegusto (VE = Vegetarian & GUSTO = taste) was created. And the results speak for themselves.
water, vegetable oils and fats (non-hydr.), fruit juice, potato starch, rice flour, yeast, nut butter, rock salt, flavour (vegetable), carrageen, spices, antioxidant (ascorbic acid), colour (turmeric)
ALLERGY ADVICE: Contains Nuts.