Raspberry Cheesecake

Berkano Foods Ltd

A delicious raspberry cheese cake made with Angel Food Cream Cheese. A biscuit layer for the bottom, followed by a creamy middle cream cheese layer, topped with sweet raspberries.

Serves: 4-6 people 

Net Weight: 700g


Cream Cheese Layer [Vegan Cream Cheese (Water, Coconut Oil, Modified Pea & Maize Starch (1420, 1450), Sugar, Salt, Vegetable Gums (Carrageenan, Xanthan Gum), Emulsifier (Calcium Phosphate), Acid (Lactic Acid, Citric Acid), Emulsifier (450), Acidity Regulator (331), Natural Flavour, Preservative (Potassium Sorbate)), Coconut Cream, Maple Syrup, Lemon Juice, Vanilla Essence], Biscuit Layer [Digestive Biscuits (Wheat flour, Oil, Wholemeal Wheat Flour, Sugar, Raising Agents, Acidity Regulator (E296), Salt), Vegan Butter], Raspberry Layer [Raspberries, Maple Syrup, Chia Seed, Maple Syrup]

Allergens: Soy, Gluten

Collections: Christmas Menu

Type: Unknown Type