Vegan, Plant-based, Dairy-free, Cruelty-free.
Our new multi serving mains menu feeds up to 6 people per tray. Perfect for families, guests and couples. That's $5.83 per 416g serve!
A traditional gourmet lasagna made plant based. Using NZs finest plant based 'mince' made in Dunedin. A delicious Italian tomato marinara sauce with a hint of Baby Doll vegan pinot noir. Layered with fresh lasagna sheets made right here in Christchurch, Angel Food vegan cheddar and a Tofu cashew ricotta. Topped with a cheesy white sauce, more Angel food cheddar and Angel parmesan! A family favourite.
Meal Recommendations: Serve with a fresh salad for the perfect side.
1.3kg Meals Re-heat time: 15-20 minutes (from defrosted). 2.5kg Meals Re-heat time: 20 - 25 minutes (from defrosted)
WARNING: DO NOT PLACE NEAR A HEATING ELEMENT.
Tomato Paste, Water, Tofu ((Soybean extract, (Water, Soybeans), Firming Agent (Magnesium Chloride)), Lasagna Sheet (Durum Wheat Semolina, Water, Flour), No Meat Mince (Soy Protein, Soy Flour, Wheat Flour (Gluten), Guar Gum, Tomato, Mushroom, Malt Extract (Barley), Hemp Seeds, Coconut Oil, Beetroot.), Angel Food Cheddar, Brown Onion, Textured Vegetable Protein, Flour, Plant Butter, Cashew Nut, Nutritional Yeast, Vegan Red Wine, Soy Concentrate, Olive Oil, Garlic, Angel Food Parmesan, Spinach, Brown Sugar, Spices.
Warning, cooked and packed in/on an environment and equipment that handles tree nuts, peanuts, gluten, sulphites, sesame seeds & soy.
Allergen advice/disclaimer: please no we have changed our plant-based chicken supplier and this dish is no longer gluten free.
|Servings per package:||6|